MARE & MONTI for 2

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(serves 2)
Orecchiette with ‘nduja, tomato & rocket
Tagliata (aged beef sirloin) with rocket, parmesan, rosemary & balsamic
A whole native lobster & Sorrento lemon 
Grilled potatoes & asparagus
Tiramisù

 

For your meal you will need:

  • A large pan for boiling water for the pasta
  • A frying pan or wide saucepan for the sauce
  • A bbq, griddle pan, or heavy cast iron pan for the beef, potatoes & asparagus

    The detailed recipes for the dishes are here, but in essence: 

    • Bring the steak to room temperature
    • Bring a large pan of water to the boil, and warm the pasta sauce
    • Cook the pasta, add to the sauce, top with pecorino
    • Grill the steak
    • Grill the lobster, potatoes & asparagus
    • Slice the steak & dress with rocket & parmesan
    • Eat steak, lobster, salad & potatoes
    • Decide you’re too full for dessert, then change your mind and delight in the tiramisù
    ENJOY!