OCTOPUS WITH GREMOLATA (1/4 LARGE OCTOPUS)Regular price £30.00
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Octopus are such amazing animals – beautiful, intelligent, otherworldly – one does well to examine one’s conscience before eating them. In my case, I am tempted by their delicious flesh but do feel guilty about it.
Your pack contains:
- ¼ large octopus, boiled until just tender
- Some fine olive oil
- A little gremolata (a mix of finely chopped parsley, garlic & lemon zest)
- A small Sorrento lemon
- Brush or rub the octopus with oil on all sides
- Lay it flat on the grill. It will take a good 5-8 minutes to get well browned, which is the point
- Turn it over, and repeat the other side
- Remove to a serving dish, scatter with gremolata and douse with oil, and serve the lemon alongside