50g CAVIAR, STRACCHINO & PANE CARASAU

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50g of Russian Oscietra caviar paired with Stracchino and crisp pane carasau. An ideal pre-dinner nibble, or a very luxurious breakfast.

Directions:

  • Eat the soft cheese and cold caviar on the crispy bread, either together or alternating.
  • For extra deliciousness warm the crisp read (toaster for a few seconds, over a naked flame or in the oven), and drizzle with a little good olive oil.