BURRATA & AUBERGINES

Sale price Price £13.00 Regular price Unit price  per 

Tax included.

Region: Puglia

Serves 2

Shelf life 2 days from delivery (keep refrigerated)

No cooking required

Takes 1 minute

Click here for recipe & video

It's quite remarkable how sometimes a very few flavours can interplay in quite a complex manner. All we do is grill aubergines, roast tomatoes and toss them in mint & chilli - and the result is quite a nice salad. But serve it alongside creamy, virginal (but sinfully rich) burrata and somehow the plain lactic foil elevates each of the tastes in the salad and make it pop.

I am not the world's biggest fan of burrata (I'm a buffalo boy) - but I am totally a groupie for this cheeky little dish. Try it!

You will need:

2 plates

Your pack serves 2 as a starter, or 1 as a main, and contains:

A fresh handmade burrata, tied with green twine, which is sadly not edible (trust me, I’ve tried)

A container of grilled aubergines, caramelised datterini tomatoes, and mint, all marinated in red wine vinegar and delicious Tuscan olive oil