MEAT & SALUMI BOX

Your box contains:

A large chunk (approx. 1.5kg)of suckling pig, boned, stuffed with fennel seeds & sage, and rolled tight. Roast fast and hot, or very, very slowly. Delicious hot or cold.

Approx. 800g of UK ex-dairy cow sirloin, aged 30-40 days, on the bone. Truly outstanding beef.

Approx. 800g of THE sausage from Lecce, Puglia, made here at Bocca, with veal and pork and seasoned with lemon zest, bay leaves & cinnamon. Excellent grilled just a touch pink.

Approx. 200g of cured pork jowl. Essential for an authentic carbonara.

Approx. 200g of home-made nduja - extremely spicy soft, spreadable salami. Perfect in pasta sauces or on pizza.

****ONLY AVAILABLE FOR DELIVERY IN JANUARY****

(big chopper not included)